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Vic's On the River

4.4(6,329)
American Restaurant

About

Vic's On The River occupies a 19th-century cotton warehouse with sweeping views of the Savannah River and Historic River Street. The dining room and outdoor patio under live oaks offer a refined setting for business lunches or client dinners with a Southern coastal twist.

The menu highlights classic Southern dishes like shrimp and grits, fried green tomatoes, and she crab soup, all served with attentive hospitality. Live jazz and riverfront vistas create a memorable backdrop for meetings and small gatherings up to 50 guests.

Best for

  • Client dinners with river views
  • Small group lunches & Southern cuisine
  • Evening receptions with live jazz

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Historic waterfront location with river views
Setting
Historic waterfront location with river views
Set in a 19th-century cotton warehouse overlooking the Savannah River and Historic River Street, the venue offers spectacular waterfront views from both the dining room and an outdoor patio beneath centuries-old Live Oaks.
Contemporary Southern cuisine with local seafood
Cuisine
Contemporary Southern cuisine with local seafood
The menu features a sophisticated take on classic Southern dishes such as shrimp and grits, fried green tomatoes, and she crab soup, complemented by fresh, local seafood selections like crab cakes and pan-seared sea scallops.

At a glance

Rated 4.4 on Google · 6,329 reviews