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Uchi Austin

4.6(3,490)
Sushi Restaurant

About

Uchi Austin redefines Japanese dining with inventive sushi and creative hot and cold dishes crafted by James Beard Award–winning chef Tyson Cole. The stylish South Lamar space blends warm Texas hospitality with meticulous service, offering seasonal omakase and signature tastings that engage and surprise.

The venue accommodates private dining for groups from 15 to 150, providing a calm, curated setting with distinctive design elements like woven ceiling pendants and custom walnut tables. Patio seating is available, making it a versatile choice for business dinners and receptions in Austin.

Best for

  • Intimate client dinners with refined sushi
  • Private dining for up to 150 guests
  • Upscale team celebrations with seasonal tasting menus

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Inventive Japanese cuisine by James Beard Award winner Tyson Cole
Culinary Innovation
Inventive Japanese cuisine by James Beard Award winner Tyson Cole
Uchi offers a nontraditional approach to Japanese food with seasonal omakase and signature tastings that balance elevated flavors and creativity, making it a sought-after dining experience in Austin.
Sophisticated interior with custom woven pendants and bespoke banquette
Design & Atmosphere
Sophisticated interior with custom woven pendants and bespoke banquette
The dining space features woven basket-like ceiling pendants by Louise Tucker and a custom walnut banquette by Michael Brozgul, creating a stylish and cozy environment that complements the culinary experience.
Patio seating available weather permitting
Outdoor Seating
Patio seating available weather permitting
Guests can enjoy an outdoor dining option on the patio, adding flexibility and ambiance to the venue, especially in favorable weather conditions.

At a glance

Rated 4.6 on Google · 3,490 reviews