Venue photo 1

The Peat Inn

4.8(607)
Restaurant

About

The Peat Inn offers Michelin-starred Scottish cuisine in a relaxed, stylish setting just outside St. Andrews. The dining experience highlights seasonal ingredients with dishes like Cairngorm venison and Shetland sea trout, complemented by a thoughtful wine selection.

The venue also features elegant suites ideal for multi-day business stays, making it easy to combine immersive dining with comfortable lodging. Warm touches like a burning log fire in the lounge add to the welcoming atmosphere for small corporate groups.

Best for

  • Intimate client dinners with Michelin-starred cuisine
  • Executive retreats with private dining options
  • Small group celebrations in a serene countryside setting

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Michelin-starred modern Scottish cuisine
Culinary Excellence
Michelin-starred modern Scottish cuisine
The Peat Inn holds a Michelin star since 2010, offering confident, contemporary cooking that highlights the finest seasonal Scottish ingredients with thoughtful and original dishes.
Chef proprietor with a unique background
Chef Pedigree
Chef proprietor with a unique background
Chef Geoffrey Smeddle combines a university degree in history with culinary skill, bringing a calm, questioning approach that infuses the menu with generosity and originality.
Relaxed and stylish setting with inviting lounge
Atmosphere
Relaxed and stylish setting with inviting lounge
The venue features several separate dining areas with views of gardens and fields, complemented by a welcoming lounge with a burning log fire, creating a warm and comfortable environment for business dining.

At a glance

Rated 4.8 on Google · 607 reviews