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The Lodges At Gettysburg

4.6(813)
Lodging

About

The Lodges at Gettysburg offer rustic stone cottages and lodge rooms set on 63 acres of rolling countryside, just minutes from Gettysburg’s historic battlefields. The property combines peaceful, wood-and-stone architecture with modern comforts, making it a distinctive retreat for business groups seeking a quiet, inspiring setting.

With 6,500 square feet of versatile indoor and outdoor event space, including banquet venues and a private lake, the Lodges accommodate meetings and gatherings up to 200 guests. On-site dining at Gloryridge Tavern features a handcrafted walnut bar and scenic valley views, providing a warm, hospitable atmosphere for business dinners and receptions.

Best for

  • Corporate retreats with lakeside tranquility
  • Team building with hiking and fishing
  • Private dining in historic tavern ambiance

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Custom Package Request

Custom request

Not sure which package fits? Tell us about your event and the venue will work with you to build the right experience from scratch.

What's typically included

  • Space & layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Setting
Rustic lodges on 63 acres with lake and battlefield views
Stone-built cottages and rooms set on a sprawling 63-acre property featuring a private lake with a dock and scenic views of Gettysburg battlefields. The grounds offer hiking trails and a peaceful, historic countryside atmosphere.
Event Space
6,500 sq ft of versatile indoor and outdoor meeting venues
Offers a range of adaptable event spaces for groups up to 200 guests, including banquet venues with access to outdoor areas like hiking trails and bonfire spots, providing a unique setting for corporate gatherings or retreats.
Dining
Gloryridge Tavern with 19th-century ambiance and crafted menus
On-site restaurant featuring a handcrafted walnut bar and cozy atmosphere, serving Executive Chef Robert Fritts’ menu with specialties like crab cakes and steaks, complemented by scenic terrace views.

At a glance

Rated 4.6 on Google · 813 reviews