Venue photo 1

The Edge Steakhouse

4.4(212)
Restaurant

About

The Edge Steakhouse at The Ritz-Carlton, Rancho Mirage offers a refined steakhouse experience set on a cliff overlooking the Coachella Valley. Its menu features expertly dry-aged steaks and fresh seafood paired with fine wines, all served with attentive, heartfelt service in a modern, elegant setting.

This mountaintop venue is ideal for business dinners and client entertaining, combining breathtaking valley views with a sophisticated atmosphere. The Ritz-Carlton also provides upscale lodging and private dining options, making it a seamless choice for multi-night corporate stays and events.

Best for

  • Client dinners with valley views
  • Executive celebrations & milestones
  • Intimate private dining experiences

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Cliffside dining with panoramic Coachella Valley views
Location
Cliffside dining with panoramic Coachella Valley views
Perched high above the valley at the Ritz-Carlton, The Edge Steakhouse offers breathtaking vistas that create a memorable backdrop for any business event or client dinner.
Dry-aged steak mastery and refined seafood offerings
Food Program
Dry-aged steak mastery and refined seafood offerings
The menu highlights expertly prepared dry-aged steaks and fresh seafood mains, including standout dishes like the rib cap and lobster bisque, paired with fine wines and craft cocktails.
Elegant yet relaxed fine dining environment
Atmosphere
Elegant yet relaxed fine dining environment
The restaurant balances sophistication with a welcoming vibe, featuring indoor booths by windows for valley views and attentive, personalized service that elevates the dining experience.

At a glance

Rated 4.4 on Google · 212 reviews

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