Taureaux Tavern blends elevated French-inspired cuisine with an inviting atmosphere in Chicago’s Loop. Executive Chef Eric Tiglao crafts approachable dishes like steak frites and French onion soup, served alongside a central bar with a striking bottle display and TVs.
The year-round covered outdoor pergola adds flexible seating for groups up to 50, making it a solid choice for business lunches or casual client gatherings. Friendly service and a relaxed vibe round out the experience for daytime meetings or after-work drinks.
Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.
Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.
What's typically included
Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.
What's typically included
Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.
What's typically included
Rated 4.5 on Google · 480 reviews