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Savoie & L'Union Hotel & Restaurant

4.2(432)
Restaurant

About

Savoie & L'Union Hotel & Restaurant offers a classic brasserie experience in Morges, featuring staples like cheese fondue and steak tartare alongside a well-curated wine list. The welcoming service and relaxed atmosphere make it a comfortable choice for business lunches or casual team gatherings.

The venue includes a lovely terrace overlooking the shopping street, ideal for outdoor dining and small group meetings. With reservable seating and a menu that balances simplicity with quality, it suits corporate events looking for straightforward hospitality in a central location.

Best for

  • Casual client lunches with local charm
  • Team dinners on the terrace
  • Small group gatherings with wine pairing

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Outdoor Space
Lovely terrace on the shopping street
The venue offers a charming outdoor terrace perfect for enjoying meals in a lively street setting, adding a pleasant ambiance for business gatherings.
Food & Beverage
Classic brasserie specialties with a strong wine selection
Menu highlights include traditional dishes like cheese fondue and steak tartare, complemented by a well-curated wine list that supports a refined dining experience.

At a glance

Rated 4.2 on Google · 432 reviews