Restaurant zum Turm
4.6(597)
Restaurant
About
Restaurant zum Turm specializes in steaks cooked in an 800°C oven, delivering a crisp exterior and tender interior using premium Black Angus and dry-aged beef. Its beer garden with a koi pond offers a relaxed outdoor setting for business dinners or casual team gatherings.
Located next to a historic church tower, the venue combines a cozy atmosphere with friendly service and versatile reservable spaces, including a Fest-Saal suitable for small corporate events. The restaurant also welcomes pets and provides barrier-free access, enhancing comfort for all attendees.
Best for
- Steak dinners for client entertaining
- Casual team meals in beer garden
- Private dining for small group events
Standout features
Cooking Technique
800°C Beefer Oven for Steaks
Steaks are cooked in a high-heat oven reaching 800°C, creating a light crisp exterior while keeping the inside tender. This method is a signature of the venue and elevates their Black Angus and dry-aged beef offerings.
Outdoor Space
Charming Beer Garden with Koi Pond
The venue features a beer garden centered around a small koi pond, providing a relaxed outdoor setting for dining and events. This space offers a distinctive atmosphere uncommon in the area.
Menu Highlights
Premium Black Angus and Dry-Aged Beef Selection
The menu emphasizes high-quality meats including Argentinian Black Angus striploin, Texas Cattle, and Irish Kittely, with options for dry-aged cuts, showcasing a focus on premium steakhouse fare.
At a glance
Location & hours
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Hours
Sunday11:30am – 2:30pm, 4 – 11pm
MondayClosed
TuesdayClosed
Wednesday4 – 11pm
Thursday4 – 11pm
Friday4 – 11pm
Saturday4 – 11pm
Rated 4.6 on Google · 597 reviews