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Restaurant Hotel FELDERBOCK

4.5(485)
Mediterranean Restaurant

About

Hotel FELDERBOCK in Nußloch combines a personally run hotel, two cozy holiday homes, and a Mediterranean restaurant under one roof. Its 19 air-conditioned rooms range from quiet singles to spacious multi-bed options, catering well to business travelers and small groups alike. The hotel’s location offers quick access to Heidelberg, Walldorf, and major highways, making it convenient for corporate stays.

The restaurant serves fresh, regionally sourced Mediterranean dishes in a climate-controlled dining room or on one of two sunny summer terraces. With a focus on quality ingredients like local goat cheese and Baiertaler meats, it provides a comfortable setting for client dinners or team meals. An adjacent fitness studio and pet-friendly policy add to the venue’s practical appeal for business guests.

Best for

  • Client dinners with refined regional cuisine
  • Small team offsites with outdoor terrace seating
  • Business stays near Heidelberg and Walldorf

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Outdoor Space
Two Sunny Summer Terraces with Shona Sculptures
The venue offers two outdoor terraces that provide a pleasant setting for events, enhanced by distinctive Shona stone sculptures from Zimbabwe, giving the space a unique artistic character.
Culinary Focus
Mediterranean-Inspired Regional Cuisine
The restaurant serves fresh, Mediterranean-influenced dishes using regional ingredients such as Nußloch goat cheese and meat from the Baiertaler Schatzgrundhof farm, paired with a well-curated wine cellar.
Location
Central Position in the Rhein-Neckar Metropolitan Region
Situated in Nußloch, the hotel and restaurant are conveniently close to Heidelberg, Schwetzingen, Walldorf, and Wiesloch, with easy access to major highways and business hubs like SAP and Heidelberger Druckmaschinen, making it well-suited for

At a glance

Rated 4.5 on Google · 485 reviews