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Reserve Cut

4.6(2,391)
Restaurant
About

Reserve Cut is a high-end kosher steakhouse blending French-Asian influences with standout dishes like Wagyu beef and sushi, offering a refined setting for client dinners and executive meals. The sleek, contemporary space features a private dining room and an extensive wine list, ideal for VIP entertaining or focused business discussions.

Service here is polished and attentive, matching the precision of the kitchen’s craft. Whether hosting a quiet dinner or a larger group, Reserve Cut delivers a premium hospitality experience that supports memorable business gatherings in Manhattan.

Best for
  • High-end client dinners with refined kosher cuisine
  • Private dining for executive meetings and celebrations
  • Wine-focused receptions in an elegant steakhouse setting
Standout features
High-end kosher steakhouse with French-Asian fusion
Cuisine
High-end kosher steakhouse with French-Asian fusion
Offers a refined menu blending classic steakhouse fare with French-Asian influences, including expertly prepared Wagyu beef and sushi, delivering a unique kosher dining experience.
Sleek, contemporary, and sophisticated setting
Ambiance
Sleek, contemporary, and sophisticated setting
The venue features an elegant and calm atmosphere with modern design elements that create a premium backdrop for business dinners and special events.
Dedicated wine room and spacious private dining
Wine & Private Dining
Dedicated wine room and spacious private dining
Includes an extensive wine list showcased in a dedicated wine room, alongside an elevated, spacious private dining area ideal for VIP client entertaining and exclusive gatherings.
At a glance
Location & hours

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40 Broad Street
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Hours
Sunday5 – 10pm
Monday5 – 10:30pm
Tuesday5 – 10:30pm
Wednesday5 – 10:30pm
Thursday5 – 10:30pm
FridayClosed
SaturdayClosed

Rated 4.6 on Google · 2,391 reviews