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Logis Hôtel Au Boeuf Rouge

4.8(599)
Hotel

About

Logis Hôtel Au Boeuf Rouge blends traditional Alsatian charm with refined hospitality in a family-run setting. Its Michelin-recognized restaurant serves Alsatian specialties with a modern twist, complemented by a carefully curated wine list and attentive service.

The hotel offers comfortable rooms just steps from the dining area, making it easy to transition from an elegant business dinner to a restful stay. Located in a walkable village near Strasbourg, it provides a quiet retreat with genuine local character for small corporate gatherings or overnight room blocks.

Best for

  • Intimate client dinners with Alsatian flair
  • Executive offsites with Michelin-star dining
  • Multi-night stays in charming village setting

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Meeting

Custom request

Professional meeting space for your team — whether it's a meeting, training, workshop, or multi-day offsite. Half-day, full-day, or multi-day — with the option to request AV, catering, and your preferred room layout.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology

Room Block

Custom request

Reserve a block of rooms for your group — ideal for multi-day conferences, offsites, or any event where attendees are traveling from out of town.

What's typically included

  • Reserved guest rooms for your group
  • Flexible check-in & check-out dates
  • Negotiated group rates

Meeting + Room Block

Custom request

Bundle your meeting space and guest rooms in one request — perfect for multi-day offsites and conferences where the team meets by day and stays overnight.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology
  • Reserved guest rooms for your group

Venue Details

Standout features

Culinary Excellence
Michelin-starred restaurant with Alsatian and French classics
The hotel’s restaurant offers a refined menu that revisits traditional Alsatian specialties with a modern twist, crafted by Chef François Golla. The wine list is extensive, and desserts are highly praised, delivering a top-tier gastronomic
Ambiance
Chic bar and elegant dining setting
The venue combines a refined restaurant atmosphere with a stylish bar/lounge, providing a sophisticated environment for business dinners or client receptions.

At a glance

Rated 4.8 on Google · 599 reviews