LOF Restaurant in Ghent offers a refined fine dining experience with a focus on depth and balance in every dish. Chef Paul de Groote blends French techniques with subtle Asian influences, crafting multi-course menus that highlight premium ingredients like North Sea crab and Wagyu beef.
Set within the elegant Pillows Hotel Reylof, LOF pairs its culinary offerings with private dining salons and an extensive wine list curated by an expert sommelier. The venue's proximity to Ghent's historic center and on-site lodging make it a seamless choice for business events and overnight stays.
Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.
Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.
What's typically included
Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.
What's typically included
Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.
What's typically included
Rated 4.6 on Google · 534 reviews