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Leroy's Hotels Les Moulins de Ramatuelle

4.5(812)
Mediterranean Restaurant

About

Les Moulins de Ramatuelle offers a serene Provençal setting just off the beaches near Saint-Tropez, where business groups can enjoy outdoor dining under pine and olive trees. The garden patio and pétanque courts create a relaxed atmosphere for informal networking or team gatherings.

The menu highlights fresh Mediterranean flavors with dishes like slow-cooked lamb and ratatouille, complemented by a curated selection of local rosés and classic cocktails. Friendly service and well-maintained outdoor spaces make it a distinctive choice for business dinners or casual client meetings.

Best for

  • Outdoor client dinners under stars
  • Casual team gatherings with pétanque
  • Relaxed pre- or post-meeting drinks

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Mediterranean garden with pétanque courts
Outdoor Space
Mediterranean garden with pétanque courts
The venue features a well-maintained Mediterranean garden with majestic trees and dedicated pétanque courts near the bar, creating a relaxed and convivial outdoor setting for guests to enjoy before or after dining.
Authentic Provençal cuisine with fresh, seasonal ingredients
Food & Beverage
Authentic Provençal cuisine with fresh, seasonal ingredients
The menu highlights simple yet refined Provençal dishes like dorade with ratatouille and slow-cooked lamb, paired with a curated selection of local rosé wines and classic cocktails such as Mojitos and Spritz.
Upscale farm-to-table vibe with a relaxed, friendly ambiance
Atmosphere
Upscale farm-to-table vibe with a relaxed, friendly ambiance
Set away from the Saint-Tropez jet set, the restaurant offers an upscale yet approachable farm-inspired atmosphere with attentive, friendly service and outdoor seating under the stars, making it feel like a welcoming home away from home.

At a glance

Rated 4.5 on Google · 812 reviews