Venue photo 1

Le Manoir du Lys, The Originals Relais

4.6(563)
Hotel

About

Le Manoir du Lys blends classic charm with contemporary comfort in a serene forest setting near Bagnoles-de-l'Orne. Its 29 rooms and suites, including standalone garden pavilions, offer a refined yet relaxed atmosphere ideal for focused retreats or team getaways.

The Michelin-starred restaurant highlights seasonal, locally inspired cuisine paired with an extensive wine cellar curated over decades. Heated pools and forest trails provide refreshing breaks, making this a distinctive venue for business events that balance work and nature.

Best for

  • Executive retreats with forest views
  • Michelin-starred client dinners
  • Multi-night stays with upscale amenities

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Meeting

Custom request

Professional meeting space for your team — whether it's a meeting, training, workshop, or multi-day offsite. Half-day, full-day, or multi-day — with the option to request AV, catering, and your preferred room layout.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology

Room Block

Custom request

Reserve a block of rooms for your group — ideal for multi-day conferences, offsites, or any event where attendees are traveling from out of town.

What's typically included

  • Reserved guest rooms for your group
  • Flexible check-in & check-out dates
  • Negotiated group rates

Meeting + Room Block

Custom request

Bundle your meeting space and guest rooms in one request — perfect for multi-day offsites and conferences where the team meets by day and stays overnight.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology
  • Reserved guest rooms for your group

Venue Details

Standout features

Setting
Forest-edge location with private park and walking trails
Situated at the edge of the Andaine forest, the hotel offers direct access to wooded paths and a private park that brings nature right to your doorstep, creating a tranquil backdrop for events and stays.
Culinary Excellence
Michelin-starred restaurant with seasonal, regionally inspired cuisine
The on-site restaurant, led by Chef Franck Quinton, has held a Michelin star since 1998 and features a menu that highlights local ingredients like wild mushrooms and game, delivering a refined dining experience.
Accommodation Variety
Range of classic rooms, suites, and independent forest pavilions
The venue offers 29 rooms including contemporary rooms, suites, and standalone pavilions nestled in the garden, allowing guests to choose between elegant interiors and immersive nature settings.

At a glance

Rated 4.6 on Google · 563 reviews