Venue photo 1

Le Jardin des Plumes

4.6(1,379)
French Restaurant

About

Le Jardin des Plumes blends historic charm and modern comfort in a 1912 manor house surrounded by lush gardens in Giverny. Its six characterful rooms offer a serene retreat with natural light and cozy decor, ideal for focused business stays away from the city bustle.

The on-site Michelin-starred restaurant highlights Normandy's regional ingredients through refined, inventive French cuisine. With intimate private dining options and attentive service, it’s a refined setting for client dinners or small team gatherings in a peaceful, garden-side atmosphere.

Best for

  • Intimate client dinners with refined regional cuisine
  • Executive retreats in a serene manor setting
  • Small group tastings with personalized chef interaction

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Historic Architecture
1912 Neo-Normande Manor House
Set in a stylish manor built in 1912 near Claude Monet’s home, the venue combines historic charm with serene gardens, offering a distinctive, tranquil setting for business events.
Outdoor Space
Sprawling Gardens with Outdoor Seating
The venue features expansive gardens with outdoor seating, providing a peaceful and refreshing environment for gatherings and meals, rare for fine dining in the region.
Chef-Driven Gastronomy
Regional Cuisine by Chef David Gallienne
The kitchen is led by Chef David Gallienne, who crafts refined dishes highlighting local Normandy ingredients with subtle, inventive flavor combinations, delivering a thoughtful culinary experience.

At a glance

Rated 4.6 on Google · 1,379 reviews