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La Ferme d'Augustin Hotel

4.4(277)
Hotel

About

La Ferme d'Augustin blends the charm of a French Riviera retreat with warm, antiques-filled rooms and views of lush gardens or the sea. Its location near Tahiti Beach and Saint-Tropez’s center makes it ideal for business groups seeking a relaxed yet refined setting.

The hotel features a heated outdoor pool enhanced by innovative water technology, plus a restaurant serving fresh, market-driven Provençal cuisine sourced from seasonal garden produce. With personalized service and comfortable quarters, it supports both event hosting and multi-night stays with ease.

Best for

  • Executive offsites with garden and pool access
  • Client dinners featuring fresh Mediterranean cuisine
  • Multi-night stays near Saint-Tropez business hubs

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Meeting

Custom request

Professional meeting space for your team — whether it's a meeting, training, workshop, or multi-day offsite. Half-day, full-day, or multi-day — with the option to request AV, catering, and your preferred room layout.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology

Room Block

Custom request

Reserve a block of rooms for your group — ideal for multi-day conferences, offsites, or any event where attendees are traveling from out of town.

What's typically included

  • Reserved guest rooms for your group
  • Flexible check-in & check-out dates
  • Negotiated group rates

Meeting + Room Block

Custom request

Bundle your meeting space and guest rooms in one request — perfect for multi-day offsites and conferences where the team meets by day and stays overnight.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology
  • Reserved guest rooms for your group

Venue Details

Standout features

Outdoor Amenities
Heated balneotherapy pool with Sublio water treatment
A heated pool maintained at 30°C enhanced with the revolutionary Sublio system, uniquely offered in the Gulf of Saint-Tropez, providing a refined and relaxing aquatic experience.
Culinary Experience
Fresh, market-driven Provençal cuisine
The on-site restaurant serves sincere, generous dishes crafted from fresh seasonal ingredients, including produce from the hotel’s own gardens, with an emphasis on authentic Mediterranean flavors.

At a glance

Rated 4.4 on Google · 277 reviews