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Hotel Restaurant Engels Ratskeller

4.3(171)
Restaurant

About

Hotel Restaurant Engels Ratskeller offers bright, pine-furnished rooms and a restaurant with a terrace in the heart of Geldern. The venue features multiple event spaces, including a 70-person room with a large screen ideal for meetings and presentations, plus smaller rooms for intimate gatherings up to 26 guests.

The restaurant serves Niederrhein specialties and seasonal dishes, balancing traditional flavors with wellness menus. Quiet rooms with modern amenities make it a convenient choice for groups needing both event space and overnight accommodations in a historic yet lively town center.

Best for

  • Intimate team dinners in pine-furnished private rooms
  • Focused meetings with AV support and terrace breaks
  • Multi-day stays with quiet hotel rooms in central Geldern

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Outdoor Space
Terrace dining with pine-furnished ambiance
The restaurant features a terrace that offers outdoor seating complemented by bright, pine-furnished rooms, creating a relaxed and natural setting for business gatherings.
Regional Cuisine
Specialty in Niederrhein delicacies and seasonal menus
Offers a menu focused on Niederrhein culinary specialties, including seasonal dishes like asparagus, fish, and game, alongside balanced wellness menus catering to lighter tastes.
Event Spaces
Multiple private rooms with projection capabilities
Includes the Jagdzimmer for about 16 guests, the Ratsstube for 26, and a main restaurant space for up to 70 with a large screen, suitable for meetings and family or corporate events up to 120 guests.

At a glance

Rated 4.3 on Google · 171 reviews