Hotel Restaurant Du Chateau sits in the heart of Combourg, a charming town between Rennes and Saint-Malo. The hotel offers quiet, characterful rooms behind historic stone walls, perfect for restful stays with views of the lake and gardens.
The on-site Atala restaurant serves a concise menu focused on fresh, local seafood and Breton specialties, with indoor and terrace seating. Meeting rooms and lodging combine here to support small business events and overnight stays in a peaceful, authentic setting.
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Rated 4.0 on Google · 322 reviews