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Hotel de La Tour SAS Lachaud

4.3(296)
Hotel

About

Hotel de La Tour SAS Lachaud offers cozy, warm rooms paired with a rustic restaurant serving traditional local dishes like foie gras and duck. The outdoor terrace overlooks the square, providing a relaxed setting for coffee or meals.

Free parking and Wi-Fi support business needs, while the intimate atmosphere suits small meetings or client lunches. Booking ahead is advised as the terrace and dining room fill quickly during peak times.

Best for

  • Intimate team dinners with rustic local cuisine
  • Client lunches on the outdoor terrace
  • Overnight stays for small business groups

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Meeting

Custom request

Professional meeting space for your team — whether it's a meeting, training, workshop, or multi-day offsite. Half-day, full-day, or multi-day — with the option to request AV, catering, and your preferred room layout.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology

Room Block

Custom request

Reserve a block of rooms for your group — ideal for multi-day conferences, offsites, or any event where attendees are traveling from out of town.

What's typically included

  • Reserved guest rooms for your group
  • Flexible check-in & check-out dates
  • Negotiated group rates

Meeting + Room Block

Custom request

Bundle your meeting space and guest rooms in one request — perfect for multi-day offsites and conferences where the team meets by day and stays overnight.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology
  • Reserved guest rooms for your group

Venue Details

Standout features

Outdoor Space
Terrace Overlooking the Square
A cozy outdoor terrace provides a pleasant setting for dining or coffee, with views overlooking the nearby square. It offers a charming spot for informal gatherings or breaks during events.
Food & Beverage
Rustic Local Cuisine
The hotel’s restaurant serves traditional dishes such as foie gras, duck, and ris d'agneau, reflecting local culinary heritage and offering guests a taste of regional flavors.

At a glance

Rated 4.3 on Google · 296 reviews