Hotel Casbas
4.1(1,275)
Restaurant
About
Hotel Casbas is a charming stone property in the Pyrenean village of Senegüé, blending traditional warmth with modern comfort. Its cozy restaurant serves regional specialties like roasted ternasco and innovative dishes such as beer-roasted octopus, all paired with a curated selection of local wines.
The venue offers inviting indoor and outdoor seating ideal for small business gatherings. With warm, clean rooms and attentive service, it supports multi-day stays alongside memorable dining experiences in a distinctive mountain setting.
Best for
- Intimate team dinners with regional cuisine
- Client meals in a cozy, stone-walled setting
- Small group stays with comfortable rooms and dining
Standout features
Architecture
Charming stone property with warm rooms
The venue occupies a stone building that offers a cozy and inviting atmosphere, blending traditional construction with a comfortable interior setting.
Outdoor Space
Outdoor seating available
Guests can enjoy dining outside, which adds a relaxed and pleasant option for events and meals in good weather.
Cuisine
Traditional and innovative regional dishes
The restaurant serves a mix of family recipes and modern cuisine, including specialties like 'ajoarriero de bacalao' and roasted ternasco, showcasing local flavors with contemporary touches.
At a glance
Location & hours
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Hours
Sunday7:30am – 5pm
Monday7:30am – 11pm
Tuesday7:30am – 11pm
Wednesday7:30am – 11pm
Thursday7:30am – 11pm
Friday7:30am – 11pm
Saturday7:30am – 11pm
Rated 4.1 on Google · 1,275 reviews