Venue photo 1

Hostellerie Saint Germain

4.7(232)
Hotel

About

Hostellerie Saint Germain is a 3-star hotel nestled between the Jura and Bresse regions, offering 11 refined rooms and suites across two floors with elevator access. The intimate setting pairs cozy accommodations with a warm, family-run atmosphere ideal for focused business stays or small group gatherings.

The on-site gastronomic restaurant, La Table de Marc Tupin, serves creative seasonal cuisine recognized by the Collège Culinaire de France. Meetings and events can take place indoors or on the shaded outdoor terrace beneath plane trees, providing a tasteful and comfortable environment for professional dining and receptions.

Best for

  • Gourmet client dinners with seasonal menus
  • Intimate executive meetings in a historic setting
  • Multi-night stays for regional business retreats

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Meeting

Custom request

Professional meeting space for your team — whether it's a meeting, training, workshop, or multi-day offsite. Half-day, full-day, or multi-day — with the option to request AV, catering, and your preferred room layout.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology

Room Block

Custom request

Reserve a block of rooms for your group — ideal for multi-day conferences, offsites, or any event where attendees are traveling from out of town.

What's typically included

  • Reserved guest rooms for your group
  • Flexible check-in & check-out dates
  • Negotiated group rates

Meeting + Room Block

Custom request

Bundle your meeting space and guest rooms in one request — perfect for multi-day offsites and conferences where the team meets by day and stays overnight.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology
  • Reserved guest rooms for your group

Venue Details

Standout features

Historic Architecture
17th-century former Relais de Poste
The venue is housed in an authentic 17th-century building that has been fully restored, offering a unique historic ambiance that blends Jura and Bresse regional character.
Gastronomic Dining
Seasonal creative cuisine by Chef Marc Tupin
The on-site restaurant, led by Chef-owner Marc Tupin since 2004, serves refined, seasonally driven menus that change regularly, recognized by the Collège Culinaire de France and Euro-Toques.
Outdoor Setting
Shaded terrace under plane trees
Guests can enjoy meals on a pleasant outdoor terrace shaded by mature plane trees, providing a comfortable and inviting setting for business lunches or receptions.

At a glance

Rated 4.7 on Google · 232 reviews