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Hostellerie du Royal Lieu

4.3(514)
Restaurant

About

Hostellerie du Royal Lieu is a refined country house hotel set on two acres of wooded grounds just outside Compiègne. Its 19th-century timbered architecture and shaded terrace create a serene setting for business gatherings and client dinners.

The venue offers conference rooms equipped with modern AV technology and high-speed Wi-Fi, alongside a bistronomic restaurant showcasing local flavors. With 12 rooms and suites including work-friendly spaces, it’s well suited for multi-day corporate stays and events in a historic yet comfortable environment.

Best for

  • Executive offsites with private meeting rooms
  • Gourmet client dinners in historic setting
  • Outdoor receptions under century-old trees

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Setting
Traditional 19th-century country house with 2-acre wooded grounds
Set at the edge of Compiègne forest, this timber-framed historic building offers a serene, shaded park with century-old trees, creating a tranquil retreat within the imperial city.
Food & Beverage
Bistronomic dining with terroir-driven cuisine
The restaurant delivers refined dishes highlighting local products and culinary craftsmanship, including standout items like foie gras ravioli and tender beef fillet, complemented by a well-regarded bar and lounge with a fireplace.

At a glance

Rated 4.3 on Google · 514 reviews