Venue photo 1

Hostellerie du Pas de l'Ours, Relais & Châteaux

4.7(228)
Hotel

About

Hostellerie du Pas de l'Ours is a 5-star Relais & Châteaux hotel in Crans-Montana, blending rustic-chic design with refined luxury. Its elegant suites offer mountain views that set a serene tone for focused meetings or relaxing multi-night stays.

The venue features Michelin-starred dining by Chef Franck Reynaud, a full spa, and an indoor pool, providing a seamless hospitality experience for business events. Meeting spaces and attentive service ensure every detail supports productive gatherings and memorable client entertainment.

Best for

  • Executive offsites with mountain views
  • Client dinners with Michelin-starred cuisine
  • Relaxing multi-night corporate retreats

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Meeting

Custom request

Professional meeting space for your team — whether it's a meeting, training, workshop, or multi-day offsite. Half-day, full-day, or multi-day — with the option to request AV, catering, and your preferred room layout.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology

Room Block

Custom request

Reserve a block of rooms for your group — ideal for multi-day conferences, offsites, or any event where attendees are traveling from out of town.

What's typically included

  • Reserved guest rooms for your group
  • Flexible check-in & check-out dates
  • Negotiated group rates

Meeting + Room Block

Custom request

Bundle your meeting space and guest rooms in one request — perfect for multi-day offsites and conferences where the team meets by day and stays overnight.

What's typically included

  • Meeting room & layout
  • Food & beverage
  • AV & technology
  • Reserved guest rooms for your group

Venue Details

Standout features

Michelin-starred dining by Chef Franck Reynaud
Culinary Excellence
Michelin-starred dining by Chef Franck Reynaud
The hotel features upscale dining led by Chef Franck Reynaud, delivering refined cuisine that combines local flavors with sophisticated techniques, praised for impeccable service and expert sommelier wine pairings from the Valais region.
Rustic-chic quarters with mountain views
Atmosphere and Setting
Rustic-chic quarters with mountain views
Elegant suites and rooms offer a rustic-chic style with magnificent views of the surrounding mountains, providing a serene and luxurious environment for business events or leisure stays.
Full-service spa and indoor pool
Wellness Amenities
Full-service spa and indoor pool
The hotel includes a spa and indoor pool, allowing guests to unwind and refresh in a tranquil setting, enhancing the overall hospitality experience beyond just meetings and dining.

At a glance

Rated 4.7 on Google · 228 reviews