Hornsbury Mill
4.6(342)
Hotel
About
Hornsbury Mill offers a tranquil retreat in a restored 19th-century watermill set on five acres of gardens with a picturesque lake and freely roaming peacocks. Its 10 ensuite rooms blend traditional charm with modern comforts, making it a quiet escape from everyday bustle.
The Wheel Room restaurant centers around the working waterwheel, serving seasonal dishes crafted by a chef trained under Michael Caines. The venue’s serene lakeside setting and attentive hospitality create a distinctive backdrop for small business events and gatherings.
Best for
- Executive retreats in historic countryside
- Intimate client dinners with seasonal cuisine
- Small conferences with lakeside breaks
Standout features
Historic Character
19th Century Working Waterwheel
The venue features a lovingly restored 19th century waterwheel, believed to be the oldest working water mill in Somerset. It runs during daylight hours, providing a unique historical backdrop that guests can experience throughout their visit.
Setting
Five Acres of Landscaped Gardens with Lake and Wildlife
Set on five acres of picturesque gardens featuring a tranquil lake, fountains, and resident wildlife including peacocks, kingfishers, ducks, and otters. This natural setting offers a peaceful retreat and distinctive outdoor ambiance for events and
Culinary Leadership
Head Chef with Michael Caines Pedigree
The kitchen is led by Head Chef Chris Chatfield, formerly Michael Caines’s Head Chef, bringing a refined culinary approach focused on fresh, seasonal ingredients cooked to perfection. The restaurant offers an elevated dining experience that stands
At a glance
Location & hours
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Hours
Sunday12 – 2pm
Monday6:30 – 8:30pm
Tuesday10am – 8:30pm
Wednesday10am – 8:30pm
Thursday10am – 8:30pm
Friday10am – 8:30pm
Saturday10am – 8:30pm
Rated 4.6 on Google · 342 reviews