Elderberry Pond Restaurant
4.8(320)
Fine Dining Restaurant
About
Elderberry Pond Restaurant offers a refined farm-to-table dining experience set on a 36-acre sustainable fruit and vegetable farm in the Finger Lakes region. The dining room overlooks orchards and vineyards, creating a serene backdrop for business meals with fresh, seasonal ingredients sourced daily from the farm and local producers.
The venue features a quiet, natural setting with outdoor seating options and attentive service, ideal for small corporate gatherings seeking a distinctive, hospitality-led experience. Reservations are required to ensure a seamless event, with a menu that highlights carefully selected meats, fresh seafood, and an excellent wine and beer list.
Best for
- Farm-to-table client dinners
- Quiet executive dining with views
- Seasonal menu tasting events
Standout features
Farm-to-Table
Seasonal produce from a sustainable 36-acre farm
The restaurant sources fresh fruits, vegetables, and herbs daily from its own Elderberry Pond farm and other local farms, emphasizing sustainable practices and biodiversity maintenance since 1983.
Setting
Wooded farm location with orchard and vineyard views
Situated in a wooded area overlooking orchards, vineyards, and seasonal vegetable plantings, the venue offers a quiet, natural atmosphere enhanced by a porch with farm views and a dining room featuring a wood-burning fireplace.
Food Quality
Chef-driven menu with standout seasonal dishes
Dishes like the fall pasta and mushroom soup receive praise for flavor and presentation comparable to renowned city restaurants, with a focus on fresh, carefully prepared ingredients.
At a glance
Location & hours
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Hours
SundayClosed
MondayClosed
TuesdayClosed
Wednesday11:30am – 2pm, 5 – 7:30pm
Thursday11:30am – 2pm, 5 – 7:30pm
Friday11:30am – 2pm, 5 – 7:30pm
Saturday11:30am – 2pm, 5 – 7:30pm
Rated 4.8 on Google · 320 reviews