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Eckert

4.5(812)
Fusion Restaurant

About

Just eight minutes from Basel, Eckert offers a polished blend of ultramodern hotel quarters and a Michelin-starred restaurant known for French classics infused with South Baden and Asian flavors. The 45 rooms and suite provide a sleek, welcoming base for business travelers seeking comfort and style.

The restaurant’s refined menu pairs deeply rooted regional ingredients with inventive techniques, all served with approachable hospitality. Outdoor seating and a pool add relaxed options for breaks, while attentive service ensures meetings and dinners flow smoothly in this distinctive setting.

Best for

  • Michelin-starred client dinners
  • Executive offsites with stylish lodging
  • Intimate team dinners by the pool

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Michelin-starred fusion of French, South Baden, and Asian flavors
Culinary Excellence
Michelin-starred fusion of French, South Baden, and Asian flavors
Chef Nicolai P. Wiedmer crafts a refined menu that blends French classic techniques with regional South Baden ingredients and Asian influences, recognized with a Michelin star since 2017 and three red hats from Gault & Millau.
Polished, ultramodern quarters with a welcoming vibe
Atmosphere
Polished, ultramodern quarters with a welcoming vibe
The venue combines sleek, contemporary design with a warm hospitality ethos, making guests feel at home despite its high-end culinary profile.
Outdoor pool area adjacent to stylish dining spaces
Outdoor Amenities
Outdoor pool area adjacent to stylish dining spaces
Guests can enjoy access to an outdoor pool alongside the restaurant, offering a relaxed setting that complements the sophisticated indoor environment.

At a glance

Rated 4.5 on Google · 812 reviews