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Doro

4.6(249)
American Restaurant

About

Doro is an intimate, chef-owned restaurant in Neptune Beach specializing in seasonal, chef-driven American cuisine with a focus on fresh, local ingredients. The compact, contemporary space offers a welcoming atmosphere where you can watch the kitchen craft dishes like perfectly cooked duck or truffle-topped grouper.

Ideal for business dinners or client meetings, Doro pairs its inventive menu with a curated selection of craft beers and wines. The attentive service and refined plating create a setting that supports focused conversation and memorable meals without distraction.

Best for

  • Intimate client dinners with seasonal cuisine
  • Small team celebrations in a cozy setting
  • Chef-driven tasting menus for food-focused events

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Chef-driven seasonal cuisine with North American bounty
Culinary Craft
Chef-driven seasonal cuisine with North American bounty
Doro offers a menu that changes seasonally, focusing on fresh, diverse ingredients prepared with refined techniques by Executive Chef Christopher Polidoro, a Culinary Institute of America graduate with 25 years of experience.
Compact, contemporary dining space
Intimate Setting
Compact, contemporary dining space
A small, intimate restaurant in Neptune Beach with a contemporary design that creates a cozy atmosphere ideal for focused dining experiences and close engagement with the culinary process.
Balanced, creative dishes with standout highlights
Food Quality
Balanced, creative dishes with standout highlights
Dishes like perfectly cooked duck with vibrant purée, truffle-topped grouper, and highly praised short ribs showcase a blend of technical skill and creativity, delivering a refined yet approachable dining experience.

At a glance

Rated 4.6 on Google · 249 reviews