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Domenica

4.4(3,039)
Italian Restaurant
About

Domenica offers upscale Italian dining in a warm, airy space highlighted by chandeliers and a signature wood-fired oven. The menu features handmade pastas, Neapolitan-style pizzas, and dishes inspired by New Orleans flavors, like crawfish and corn soup.

Ideal for groups up to 50, Domenica combines a lively atmosphere with attentive service and a curated selection of craft cocktails and Italian wines. Located near the Roosevelt Hotel, it suits business dinners and client entertaining with a distinctive local touch.

Best for
  • Client dinners with upscale Italian fare
  • Small group gatherings around wood-fired pizzas
  • Business lunches near downtown New Orleans
Standout features
Napolitano-style pizzas and handmade pasta from a wood-fired oven
Culinary Craft
Napolitano-style pizzas and handmade pasta from a wood-fired oven
The restaurant specializes in authentic Neapolitan pizzas and fresh pasta made daily, all prepared in a signature wood-fired oven that adds distinctive flavor and texture.
Italian cuisine with New Orleans flair
Menu Influence
Italian cuisine with New Orleans flair
The menu blends classic Italian dishes with local New Orleans ingredients and Cajun-inspired touches, such as crawfish and corn soup, creating a unique regional interpretation of Italian fare.
Warm, airy space with chandeliers
Atmosphere
Warm, airy space with chandeliers
Domenica offers an inviting dining environment featuring a bright, open layout accented by elegant chandeliers, providing a comfortable yet upscale setting for business gatherings.
At a glance
Location & hours

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123 Baronne Street
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Hours
Sunday11am – 10pm
Monday11am – 10pm
Tuesday11am – 10pm
Wednesday11am – 10pm
Thursday11am – 10pm
Friday11am – 10pm
Saturday11am – 10pm

Rated 4.4 on Google · 3,039 reviews