Cour des Createurs

4.4(39)

Food

About

Cour des Créateurs offers bespoke culinary workshops designed to engage teams through cooking, zero-waste cuisine, and wine pairings. Led by chefs trained at Cordon Bleu and Top Chef Brazil, these sessions blend hands-on learning with professional hospitality, perfect for team building or corporate events.

Operating in Paris and across France, the venue provides fully customizable experiences in French, English, and Italian, emphasizing local, seasonal ingredients and eco-responsibility. Whether onsite or at your location, Cour des Créateurs crafts memorable events that combine creativity with sustainability.

Best for

Interactive team-building cooking workshops
Corporate gala dinners & VIP events
Sustainable zero-waste culinary experiences

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Custom Package Request

Custom request

Not sure which package fits? Tell us about your event and the venue will work with you to build the right experience from scratch.

What's typically included

Space & layout
Food & beverage
AV & technology

Venue Details

Standout features

Culinary Expertise

Workshops led by top-tier chefs

Classes and events are taught by chefs with credentials from Cordon Bleu, Top Chef Brazil, and Michelin-starred kitchens, ensuring a high level of culinary skill and engaging instruction.

Sustainable Cuisine

Eco-responsible, zero-waste cooking programs

The venue emphasizes local, seasonal ingredients with a zero-waste approach, including carbon footprint assessments, aligning culinary creativity with environmental responsibility.

Flexible, Multilingual

Customizable workshops in French, English, and Italian

Offers tailored culinary, sewing, and perfume-making classes designed to meet client goals, available in three languages and adaptable for groups from 5 to 500 participants across Paris and France.

At a glance

Rated 4.4 on Google · 39 reviews