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Cooks & Soldiers

4.8(2,795)
Spanish Restaurant

About

Cooks & Soldiers serves Basque-inspired tapas and larger shareable plates grilled over wood fire, blending rustic flavors with refined presentation. The inviting dining room features warm lighting and a variety of seating options, including a lively patio, ideal for intimate business dinners or small group gatherings.

The attentive service and thoughtfully crafted cocktails complement dishes like perfectly crisp-skinned fish and tender Pollo Basquaise, creating a seamless hospitality experience. Located at 14th Street and Howell Mill Road with valet parking, it’s a distinctive choice for corporate events seeking elevated Spanish cuisine in Atlanta.

Best for

  • Intimate client dinners with Basque flair
  • Team dinners featuring shareable wood-grilled dishes
  • Cocktail receptions on the inviting patio

Request a Package

Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.

Group Dining Event

Custom request

Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.

What's typically included

  • Private or semi-private space
  • Food & beverage
  • AV & technology

Happy Hour

Custom request

Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.

What's typically included

  • Private or semi-private space
  • Food & beverage

Full Buyout

Custom request

Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.

What's typically included

  • Full venue layout
  • Food & beverage
  • AV & technology

Venue Details

Standout features

Food & Beverage
Basque tapas and wood-grilled shareable dishes
The menu centers on Basque-inspired tapas and larger plates cooked over a wood-burning grill, delivering flavorful, authentic dishes like Pollo Basquaise, Pescado a la Parrilla, and ribeye steak. The Grand Asador experience pairs these with curated
Outdoor Space
Patio seating with a lively atmosphere
Offers outdoor seating on a patio that complements the upscale dining room, providing a relaxed yet refined environment for groups to enjoy meals and drinks, including a dedicated happy hour with pintxos and specialty cocktails.

At a glance

Rated 4.8 on Google · 2,795 reviews