Château de Chapeau Cornu is a 13th-century castle hotel nestled in the French countryside, offering 13 elegant rooms within its historic stone walls and additional accommodations in the on-site dependences. The setting features sunlit terraces, a heated outdoor pool, and a verdant park, creating a serene backdrop for focused meetings or relaxed team gatherings.
The venue’s gastronomic restaurant, Le Capella, serves creative seasonal cuisine beneath vaulted stone ceilings or on the terrace, complementing the castle’s refined atmosphere. Event organizers can also access a spa with sauna, hammam, and massage services, ensuring a well-rounded hospitality experience for business groups seeking both productivity and relaxation.
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