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Bouchon at The Venetian

4.6(4,075)
French Restaurant
About

Bouchon at The Venetian offers a refined French bistro experience with high ceilings and a spacious dining room that balances elegance with comfort. The venue’s warm service and classic dishes like escargot, steak frites, and the famously tender roast chicken create a polished setting for client dinners or team meals.

Ideal for groups, Bouchon pairs its authentic French atmosphere with thoughtfully curated wine selections and fresh, house-baked breads. The option for outdoor seating adds a relaxed touch, making it a distinctive choice for business gatherings in Las Vegas.

Best for
  • Client dinners with refined French cuisine
  • Private dining for intimate business groups
  • Breakfast meetings with classic bistro ambiance
Standout features
Culinary Pedigree
Signature French bistro by Thomas Keller
Bouchon is one of Thomas Keller’s acclaimed restaurants, delivering refined French cuisine with standout dishes like the famous three-day roast chicken and expertly prepared escargot. The kitchen emphasizes freshness and quality, evident in dishes
Atmosphere
Classic French bistro ambiance with spacious dining
The venue features a large dining room with high ceilings and well-spaced tables, creating a comfortable yet elegant setting that balances warmth and refinement, reminiscent of a traditional French bistro.
Outdoor Seating
Outdoor seating available at The Venetian
Offers an outdoor seating option, providing a pleasant alternative to the indoor dining room within the Venetian resort environment.
At a glance
Location & hours

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3355 Las Vegas Boulevard South
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Hours
Sunday8am – 2pm, 5 – 10pm
Monday5 – 10pm
Tuesday5 – 10pm
Wednesday5 – 10pm
Thursday8am – 1pm, 5 – 10pm
Friday8am – 2pm, 5 – 10pm
Saturday8am – 2pm, 5 – 10pm

Rated 4.6 on Google · 4,075 reviews