Botanic Gardens Restaurant
4.4(1,752)
Vietnamese Restaurant
About
Botanic House offers modern Vietnamese cuisine with an Australian twist, set in an open-air pavilion overlooking Sydney's Royal Botanic Garden. The wisteria-draped verandas and garden views create a bright, fresh atmosphere for small business gatherings.
The venue features thoughtful, locally sourced dishes that highlight Southeast Asian flavors with native ingredients, ideal for lunch meetings or client dinners. Outdoor seating and reservable tables accommodate groups comfortably, making it a distinctive spot for professional events.
Best for
- Client dinners with garden views
- Small group lunches & team meals
- Outdoor receptions & networking
Standout features
Setting
Open-air pavilion with garden views
The restaurant is set in a light, open pavilion featuring wisteria-draped verandas and expansive windows that overlook the Sydney Royal Botanic Garden, providing a calming and fresh atmosphere for events.
Culinary Focus
Modern Asian cuisine with Vietnamese and Australian influences
Chef Luke Nguyen crafts a menu blending Vietnamese flavors with modern Australian ingredients, emphasizing fresh, locally sourced produce and sustainability, including standout dishes like fresh dumplings and gluten-free signature menus.
Outdoor Seating
Outdoor high tables near the main entrance
Outdoor seating options include high tables near the entrance, complementing the indoor pavilion and allowing guests to enjoy the garden air and views, suitable for small group gatherings.
At a glance
Location & hours
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Hours
Sunday11am – 3:30pm
Monday11am – 2:30pm
Tuesday11am – 2:30pm
Wednesday11am – 2:30pm
Thursday11am – 2:30pm
Friday11am – 3:30pm
Saturday11am – 3:30pm
Rated 4.4 on Google · 1,752 reviews