Bistro du Midi offers refined Southern French cuisine with stunning views of Boston's Public Garden from its second-floor dining room. The space features a lively bar, bistro, and patio, perfect for business lunches or client dinners with a touch of French flair.
Chef Robert Sisca’s menu highlights classic dishes like foie gras terrine and bouillabaisse alongside seasonal à la carte options. The venue’s elegant yet approachable atmosphere suits groups up to 50, making it a distinctive choice for corporate gatherings in the Back Bay.
Tell the venue what you're planning and they'll respond with a custom proposal within 1–2 business days.
Perfect for team dinners, client lunches, and celebration meals. Reserve a private or semi-private space for your group with food, drinks, and AV if needed.
What's typically included
Host a relaxed evening reception for your team or clients. Reserve a space for drinks and light bites in a social, low-key setting.
What's typically included
Take over the entire restaurant for your event. Full control of the space, menu, and atmosphere — ideal for large celebrations or exclusive corporate events.
What's typically included
Rated 4.4 on Google · 1,270 reviews
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